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5 from 4 votes

Beef Boursin Meatballs

Recipes with Boursin are going viral and you'll understand why once you make these Boursin meatballs! These delicious Beef Boursin Meatballs have so much flavor, are high-protein, and will definitely hit the spot.
Prep Time10 minutes
Cook Time25 minutes
Course: Main Course
Cuisine: American
Keyword: beef meatballs, boursin meatballs, meatballs, meatballs recipe
Servings: 6
Calories: 255kcal
Author: Jordan Smith

Equipment

  • oven
  • Sheet pan
  • Measuring Cups

Ingredients

  • 1 lb beef
  • 5.3 oz boursin cheese
  • 1 egg
  • ½ cup breadcrumbs
  • 1 tablespoon Italian seasoning
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions

  • Preheat oven to 400 degrees.
  • Mix all ingredients in a large mixing bowl.
  • Roll mixture into balls and place on a baking sheet with parchment paper.
  • Cook for 20-25 minutes or until the internal temperature of the meatballs is 160 degrees.
  • Take out of oven and let cool.
  • Serve with pasta, salad, or whatever you wish.

Notes

  • 4 meatballs per serving

Nutrition

Calories: 255kcal | Carbohydrates: 9g | Protein: 19g | Fat: 16g | Fiber: 1g