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This is a picture of biscuits and gravy bake. There's a large white casserole dish filled with the bake. There's fluffy biscuits topped with pieces of sausage and varying yellow shades of melted cheese.
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4.99 from 71 votes

Biscuits & Gravy Bake

Throw everything you thought about comfort food right out the window, and throw this delicious Biscuits and Gravy Bake right into the oven.
Prep Time20 minutes
Cook Time30 minutes
Course: Breakfast
Cuisine: American
Keyword: biscuits and gravy, breakfast, breakfast casserole
Servings: 6
Calories: 457kcal
Author: Jordan Smith

Equipment

  • casserole dish

Ingredients

  • 16 oz can biscuits I use the Pillsbury Jumbo Flaky Biscuits
  • 1 package original country gravy I use the McCormick Original Country Gravy
  • 16 oz turkey breakfast sausage I use the Jennie O turkey breakfast sausage
  • 1 cup egg whites
  • 1 cup shredded sharp cheddar cheese

Instructions

  • Gather the necessary ingredients for this recipe.
    These are the ingredients for the biscuits and gravy bake. There is a carton of egg whites, a tub of turkey sausage, a can of biscuits, and a packet of gravy mix.
  • Preheat oven to 350 degrees.
  • Use cooking spray to grease a casserole dish. Set aside.
  • Prepare the gravy according to the directions on the package.
  • (Usually to prepare the gravy, stir water and gravy mixture together in a sauce pan. Stir together with a whisk. Heat over medium heat and stir frequently until gravy comes to a boil. Reduce the heat and let it simmer for a minute. Gravy will thicken upon standing.)
  • Heat a skillet over medium heat. Add turkey breakfast sausage and use a spatula to break into crumbles. Cook until crumbles are browned.
  • Cut the biscuits into ¼ size pieces.
  • Line the biscuit pieces on the bottom of the casserole dish.
    This is the next step to the biscuits and gravy bake. There is a casserole dish with pieces of cut up biscuit on the bottom.
  • Add 1 cup of egg whites into the gravy mixture. Stir until combined.
  • Pour the gravy and egg white mixture over the biscuit pieces.
    This is the biscuits and gravy bake getting assembled. There is a casserole dish with cut up biscuits on the bottom and a gravy mixture poured on top of that.
  • Evenly distribute the turkey crumbles on top of the mixture.
    This is the biscuits and gravy bake being assembled. There are cut up biscuit pieces on the bottom, gravy mixture poured onto it, and turkey sausage crumbles on top.
  • Sprinkle the shredded cheese on the very top.
    This is the biscuits and gravy bake right before it goes into the oven. There are uncooked biscuit pieces topped with gravy mix, sausage crumbles, and shredded cheese.
  • Bake at 350 for about 30 minutes or until biscuits are lightly brown on the bottom.
    The final product for the biscuits and gravy bake. There are golden biscuits topped with pieces of sausage and melted cheese.
  • Take out of oven and let cool.
  • Enjoy!

Notes

To find this recipe in MyFitnessPal, search "Jordo's World Biscuits & Gravy Bake". 
For lower fat: use low-fat cheese or less cheese. 
For higher protein: add a little more egg whites. 

Nutrition

Calories: 457kcal | Carbohydrates: 43.2g | Protein: 26.8g | Fat: 20.2g