Sweet Chili Meatballs
Need some sweet heat in your meal plan? These baked sweet chili meatballs deliver the goods.
Servings: 4
Calories: 299kcal
Equipment
- oven
- baking sheet
- bowl
- cookie dough scoop
Ingredients
- 1 lb ground turkey
- 1 egg
- ¼ cup breadcrumbs
- ¼ cup parmesan cheese
- 1 teaspoon kosher salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon chili powder
- ½ cup sweet chili sauce
Instructions
- Preheat the oven to 425 degrees.
- Mix all ingredients (except sweet chili sauce) in a large mixing bowl.
- Use your hands or a cookie dough scoop to roll the mixture into balls. Spread out evenly and place on a baking sheet with parchment paper.
- Bake for 15 mins (or until internal temp reaches 165 degrees).
- Add the sweet chili sauce to a separate bowl.
- Add the meatballs to the bowl and stir to coat completely.
- Place the meatballs back on the baking sheet and cook for 5 more minutes.
- Serve with ranch dressing, pasta, salad, rice or whatever you wish!
Notes
If you use a cooking scoop, the recipe makes about 30 meatballs. Therefore one serving is about 7-8 meatballs.
To log in MyFitnessPal search: "Jordo's World Sweet Chili Meatballs".
Nutrition
Calories: 299kcal | Carbohydrates: 15.1g | Protein: 25.9g | Fat: 11.8g | Saturated Fat: 3.7g | Polyunsaturated Fat: 2.6g | Monounsaturated Fat: 3.4g | Trans Fat: 0.2g | Cholesterol: 129.9mg | Sodium: 434.5mg | Potassium: 297.5mg | Fiber: 0.1g | Sugar: 10.1g | Vitamin A: 40.6IU | Calcium: 75.4mg | Iron: 2.5mg