Go Back
–+ servings
Print Recipe
5 from 3 votes

Turkey Boursin Meatballs

A festive holiday appetizer that can also hold its own as a main dish? These Turkey Boursin Meatballs can do both!
Prep Time10 minutes
Cook Time25 minutes
Course: Main Course
Cuisine: American
Keyword: healthy meatballs, meatballs, turkey boursin meatballs, turkey meatballs
Servings: 6
Calories: 309kcal
Author: Jordan Smith

Equipment

  • Mixing Bowl
  • Measuring Cups
  • oven

Ingredients

  • 1 lb ground turkey
  • 5.3 oz boursin cheese
  • 1 egg
  • ½ cup breadcrumbs
  • 1 tablespoon Italian seasoning
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions

  • Preheat oven to 400 degrees.
  • Mix all ingredients in a large mixing bowl.
  • Roll mixture into balls and place on a baking sheet with parchment paper.
  • Cook for 25 minutes or until the internal temperature of the meatballs is 165 degrees.
  • Take out of oven and let cool.
  • Serve with pasta, salad, or whatever you wish.

Notes

  • 4 meatballs per serving

Nutrition

Calories: 309kcal | Carbohydrates: 9g | Protein: 25g | Fat: 20g