Make this delicious pesto chicken pasta salad the whole family will love, perfect for those hot summer days!
Pesto chicken pasta salad
This pesto chicken pasta salad is quick and delicious. It is high in protein and perfect for meal prep. With just 6 ingredients, you'll be ready to enjoy this delicious pasta salad. The whole family is going to be obsessed with this recipe.
I prefer to enjoy recipes like this during the spring and the summer, once the weather is warmer. It is so refreshing and a perfect dish to enjoy outside or bring to a tail gate or BBQ.
What is pesto?
Pesto is a traditional Italian sauce. It is made from crushed basil leaves, garlic, pine nuts, olive oil, salt, and Parmesan cheese. Before you start sweating over all of those ingredients, the good news is that you can find it pre-made in a jar.
Pesto is super fresh, super vibrant, and full of nutty, garlicky flavor. It's the perfect ingredient for a refreshing pasta salad. It's also used on pizza, in pasta dishes, and on sandwiches.
Pesto pasta salad ingredients
You'll only need to gather 6 ingredients before making this delicious pasta salad:
- chickpea pasta
- chicken breast
- cherry tomatoes
- mozzarella pearls
- pesto
- spinach
Substitution ideas for pesto pasta salad
- Chickpea pasta: You can use any pasta you like best for this recipe. The chickpea pasta reduces the total carbs and increases the total protein.
- Mozzarella pearls: To make this dairy-free, use dairy-free mozzarella.
- Pesto: If you're dairy free, you can use a dairy-free pesto.
How to make pesto pasta salad with chicken
- Gather all ingredients and prepare as necessary. (Cook chicken; prepare chickpea noodles; slice and dice vegetables.)
- Add all ingredients (minus pesto) to a large bowl. Mix well.
- Add pesto and stir until fully coated.
- Chill in fridge until ready to enjoy.
Tips for storing pasta salad
It's best to store the Pesto Chicken Pasta Salad in an airtight container in the fridge. This recipe will last up to 5 days in the refrigerator.
How to meal prep this pasta salad
This refreshing pasta salad makes 8 servings but will only last in the fridge for 5. Make sure you take that into consideration when you're meal prepping this recipe.
When meal prepping, I think it is easiest to divvy up the individual servings into separate containers. That way when you're ready to eat one, all you have to do is grab one from your fridge!
Should I make pasta salad the night before?
Pesto Chicken Pasta Salad is definitely meant to be served cold. Making it the day before will ensure your pasta salad has enough time to thoroughly cool.
Serving this pasta salad while cold is so refreshing and perfect for a BBQ side or a dinner on a warm summer evening. You won't regret the extra time in the fridge!
Does pesto work with chicken?
Pesto is yummy in all sorts of recipes, but chicken and pesto has to be one of my favorite combinations. A pesto chicken sandwich, a pesto chicken skillet, a pesto chicken pasta salad...they are all so delicious!
Is pesto meant to be eaten cold?
You can enjoy pesto warm or cold. It is up to you and your preference. This pasta salad recipe is to be served cold which is part of what makes it so refreshing.
More pasta salad recipes
Pesto Chicken Pasta Salad
Ingredients
- 8 oz chickpea pasta
- 12 oz chicken breast cooked and shredded
- 1 pint cherry tomatoes sliced in half
- 8 oz mozzarella peals
- 8 oz pesto
- 1 cup spinach
- topping: parmesan cheese, red pepper flakes
Instructions
- Gather all ingredients and prepare as necessary. (Cook chicken; prepare chickpea noodles; slice and dice vegetables.)
- Add all ingredients (minus pesto) to a large bowl. Mix well.
- Add pesto and stir until fully coated.
- Chill in fridge until ready to enjoy.
Kelly
Sunday 10th of December 2023
This was so easy to make! And delicious. I also added a dash of balsamic vinegar and it was great
Kirby
Friday 8th of December 2023
This is one of my favorite lunch dishes to make! I swapped the cherry tomatoes for homemade sun dried tomatoes and it was delish!
Heather
Tuesday 22nd of August 2023
How many grams or ounces is it per serving?
Jordan Smith
Thursday 24th of August 2023
Hi Heather, the grams per serving will change depending on the specific ingredients you use. The easiest way to calculate this number is make the recipe, weight the total recipe and divide by number of servings (in this case, 6). The number you get will be the grams per serving. Hope that helps!
Alicia
Tuesday 20th of June 2023
Easy and so good!
Katie Blomker
Wednesday 31st of May 2023
This was delicious and so easy to make! Our family went to the pool ALL day so I decided on this and it took 30 mins and then put into the fridge until it we were ready to eat.
Jordan Smith
Thursday 1st of June 2023
Hi Katie, I'm so glad you and your family enjoyed this! I think it's absolutely PERFECT for busy summer days.