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Home » Meal Prep Friendly

Buffalo Chicken Pasta Bake

Modified: Mar 14, 2025 · Published: Nov 4, 2020 by Jordan Smith · This post may contain affiliate links · 237 Comments

This post may contain affiliate links.

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This healthy buffalo chicken pasta bake is the BEST. It’s more delicious, more nutritious, and so easy to make!

Photo of buffalo chicken pasta bake in a dish with a serving on a plate
Jump to Recipe

Buffalo chicken pasta bake

This healthy buffalo chicken pasta bake is the BEST. It's creamy, has a kick to it, and totally delicious. It's more nutritious than standard pasta bakes, with 23 g of protein and less than 300 calories per serving. On top of that, it's quick and easy to make.

This will be your new favorite dinner recipe!

Why buffalo chicken?

Let's be real, buffalo chicken is SO good. It's one of my favorite flavor combinations and I don't think I've ever turned anything "buffalo chicken" related down!

Two fan favorites on my website are the Healthy Buffalo Chicken Dip (perfect for game day) and Healthy Buffalo Chicken (perfect for meal prep). The Buffalo Chicken Sliders are quickly growing in popularity as well.

In an effort to keep creating buffalo chicken recipes, I present to you this healthy buffalo chicken pasta bake!

Plate of buffalo chicken pasta bake in front of full casserole dish

What ingredients do I need?

This recipe only has 7 ingredients!

  • penne pasta - The recipe calls for whole wheat penne pasta, but truly you can use whatever kind of noodles you want!
  • shredded chicken – Adding shredded chicken into the pasta will give off total buffalo chicken dip vibes (let's be real, we love those vibes). Plus it will add quite a bit of protein! There are a few options for how to get shredded chicken. You can buy a cooked rotisserie chicken and shred it, cook chicken breasts and shred them, or use canned shredded chicken. Each of these options will work great!
  • plain greek yogurt – This will help create a creamy sauce texture.
  • ranch seasoning mix – Ranch seasoning can either be bought in a bottle or in individual packets. It will add flavors to our sauce without having to use a bunch of spices.
  • Frank’s hot sauce – This hot sauce is KEY. It will add some awesome spice and flavor to the recipe!
  • mozzarella cheese – Adding some mozzarella to melt as the pasta cooks will create a creamy, cheesy pasta bake.
  • sharp cheddar cheese - Combining cheddar cheese with the mozzarella cheese is only going to add to the cheesy effect of this recipe!

Can I make substitutions to this recipe?

  • chicken – I use canned chicken because it’s it’s easier, quicker, and cheaper. However, if you have some leftover chicken breast you can shred yourself or want to use a rotisserie chicken, you can totally use those options instead!
  • cheese – Adding more cheese will make this better. I like to add mozzarella and cheddar, but you can use only one of them or another favorite to make this cheesier.
  • greek yogurt – To make this dairy free, choose a plant-based yogurt. For an even creamier texture, you can opt for cream cheese or sour cream.
  • Frank’s hot sauce – I do NOT recommend changing this ingredient! Frank’s is so good and and creates awesome flavor.
Forkful of buffalo chicken pasta bake in front of full casserole dish.

What equipment do I need for this recipe?

The only equipment you'll need for this recipe is a casserole dish. A 9 x 13 dish will work great!

What is the process?

This pasta bake is so quick and easy! Here's how to make it:

  • Preheat oven to 400 degrees.
  • Spray a 9 x 13 casserole dish with cooking spray and set aside.
  • In a large bowl, combine the greek yogurt, ranch seasoning, hot sauce, and half of both cheeses. Mix well.
  • Add the pasta and shredded chicken to the sauce mixture. Stir until chicken and paste are coated.
  • Pour the pasta mixture into the casserole dish. Sprinkle the remaining cheese evenly across the top of the pasta.
  • Bake for about 15 minutes, or until the cheese is melted.
  • After cooking, top with green onions.
  • Enjoy!
Buffalo chicken pasta bake in dish before oven
Buffalo chicken pasta bake in casserole dish

How do I store it?

This buffalo chicken pasta bake is so tasty right when it comes out of the oven! If you have leftovers, store them in an airtight container. Keep it in the fridge and use between 4-5 days.

Can I reheat it?

You can reheat this pasta bake in the microwave or oven.

  • For the microwave: Cook 2-3 minutes.
  • For the oven: Bake at 350 for about 15 minutes.

I like to add some extra cheese when I'm reheating this dish.

Full casserole dish of buffalo chicken pasta bake

Looking for more recipes?

If you love buffalo chicken, try these buffalo chicken recipes:

  • Healthy Buffalo Chicken Dip
  • Buffalo Chicken Sliders
  • Healthy Buffalo Chicken

Want the recipe?

If you try this recipe and love it, please rate it and me know your thoughts! I hope you enjoy this dinner recipe.

Print Recipe
4.97 from 215 votes

Buffalo Chicken Pasta Bake

This healthy buffalo chicken pasta bake is the BEST. It's creamy with a little spice and whole lot of flavor! It's quick, easy, and will be your new favorite dinner recipe.
Prep Time10 minutes mins
Cook Time15 minutes mins
Course: Main Course
Cuisine: Italian
Keyword: buffalo chicken, healthy buffalo chicken, pasta, pasta bake
Servings: 6
Calories: 288kcal
Author: Jordan Smith

Equipment

  • casserole dish

Ingredients

  • 4 cups whole wheat penne pasta cooked
  • 2 cups shredded chicken cooked
  • ½ cup plain greek yogurt
  • 3 tablespoon ranch seasoning mix or 1 packet of ranch seasoning mix
  • ⅓ cup Frank's hot sauce
  • ½ cup mozzarella cheese
  • ½ cup sharp cheddar cheese

For Topping

  • ¼ cup green onions

Instructions

  • Preheat oven to 400 degrees.
  • Spray a 9 x 13 casserole dish with cooking spray and set aside.
  • In a large bowl, combine the greek yogurt, ranch seasoning, hot sauce, and half of both cheeses. Mix well.
  • Add the pasta and shredded chicken to the sauce mixture. Stir until chicken and past are coated.
  • Pour the pasta mixture into the casserole dish. Sprinkle the remaining cheese evenly across the top of the pasta.
  • Bake for about 15 minutes, or until the cheese is melted.
  • After cooking, top with green onions.
  • Enjoy!

Nutrition

Calories: 288kcal | Carbohydrates: 29g | Protein: 23g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 53mg | Sodium: 567mg | Potassium: 158mg | Fiber: 1g | Sugar: 1g | Vitamin A: 218IU | Vitamin C: 1mg | Calcium: 142mg | Iron: 1mg

Use This Recipe in a Meal Plan

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Comments

  1. Cay says

    November 26, 2021 at 4:42 pm

    5 stars
    This was delicious and so easy to make! I am a lover of all things buffalo - and this hit the spot!

    Reply
  2. Stacey says

    November 26, 2021 at 5:26 pm

    5 stars
    Easy, full of flavor and great macros

    Reply
  3. Sarah says

    November 26, 2021 at 5:39 pm

    5 stars
    The buff chicken pasta bake is perfect for a quick “throw together” dinner, and we always have the ingredients on hand!

    Reply
  4. Nicole says

    November 26, 2021 at 6:16 pm

    5 stars
    Love the Buffalo chicken pasta bake! It’s so easy to throw together. I make it on Sundays and my hubby eats it as his lunch all week.

    Reply
  5. Kristin J McNulty says

    November 26, 2021 at 7:51 pm

    5 stars
    Really tasty! Will definitely make again.

    Reply
  6. D. says

    November 26, 2021 at 8:31 pm

    5 stars
    This is so easy to make and it tastes delicious, even warmed up!

    Reply
  7. Cecily Britt says

    November 26, 2021 at 9:11 pm

    5 stars
    Love this one! Adapted the Buffalo sauce so it wasn’t too spicy for our kids and they loved it! We all did.

    Reply
  8. Samantha Barlow says

    November 26, 2021 at 9:50 pm

    5 stars
    Easy and delicious! Made this from the Bad Athletics Ebook 🙂 Let me tell you no one believed me when I said it was healthy!

    Reply
  9. T.A. says

    November 27, 2021 at 7:37 am

    5 stars
    This recipe is so good and EASY! I hate cooking and still managed to make it taste alright! Definitely recommend!

    Reply
  10. Kim says

    November 27, 2021 at 8:50 pm

    5 stars
    So delicious and addictive.

    Reply
  11. Kim says

    November 27, 2021 at 9:09 pm

    5 stars
    Pasta and buffalo chicken. So tasty.

    Reply
  12. Lauren says

    November 28, 2021 at 12:55 pm

    5 stars
    If you’re as obsessed with buffalo chicken dip as I am, this recipe is for you!!! So easy to make and absolutely delicious. Can’t go wrong with any of Jordo’s Worlds’ recipes, and I love that macros are included in each recipe. Go make this now!!

    Reply
  13. Sydney says

    November 28, 2021 at 1:53 pm

    5 stars
    So easy to make and sooo good! I’ve made it many times! Even my fiancé eats it with me!

    Reply
  14. Lindsey D says

    November 28, 2021 at 2:18 pm

    5 stars
    Buffalo chicken dip… yum. Pasta also yum! Together even better! Such a simple delicious recipe!

    Reply
  15. Amy says

    November 28, 2021 at 3:51 pm

    5 stars
    Delicious and easy! My three teenaged boys devoured it! The second time we made it they helped because it was so easy. They request this often and I always have the ingredients on hand!

    Reply
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Hi, I'm Jordo!

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